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Canoe.ca | Travel
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May 23, 2012
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More Headlines
Belfast prison reinvented as distillery
"Blind" eatery lights way for visually impaired
Spirited Traveller: Nairobi's "medicinal" cocktail
Burgundy: Wine, barging and beyond
Spirited Traveller: Santiago's pisco
Spirited Traveller: Scotch in Glasgow
World's best restaurants named
Hidden gems and buried treasures
Spirited Traveller: Baltimore's hometown whiskey
Take a bite out of Brussels
Cocktails supreme in Manchester
Spirited Traveller: Lima is open for pisco
Spirited Traveller: Drinking dilemma in New Orleans
Spirited Traveller: Minty mastiha in Athens
Spirited Traveller: Lambanog is the word in Manila
Have an urban adventure in Toronto
Spirited Traveller: Cocktails in Montreal
Abruzzo is the real deal
Church-turned-restaurant leaves diners in awe
Spirited Traveller: Cocktail infusions in Jakarta
Beer makes Belgium blossom
Spirited Traveller: Cocktails in Las Vegas
Phoenix goes cocktail crazy
P.E.I. among best food spots in world: Zagat
Spirited Traveller: Thirsty in Madison
Spirited Traveller: Sophisticated Bali
Spirited Traveller: Beyond Lisbon's port
Where the monks' bread is heavenly
Spirited Traveller: Tippling in D.C
Bootlegging in Minneapolis
If you like Pina Coladas
Spirited Traveller: Kansas City's cocktails
Spirited Traveller: Philly packs a punch
Spirited Traveller: Drinking in Helsinki
Spirited Traveller: Berlin's bar scene
Blind French eatery seeks to conquer NYC
Tokyo still Michelin's gourmet capital
Top 10 up-and-coming wine regions
Where they invented Pilsener
Spirited Traveller: The last word in Detroit
Tea time in Ontario
Spirited Traveller: Drinking - & eating - in Atlanta
Tasty Montreal fare suits any budget
Canada's best new restaurants named
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Montmartre vintner bottles a bit of Paris
Spirited Traveller: Drinking in Melbourne
Brooklyn earns distinction as dining destination
Spirited Traveller: Drinking local in Denver
It's time to toast Niagara
The Spirited Traveller: Geneva's bubbly bar scene
Raise a glass in Ontario wine country
Top 10 U.S. BBQ spots
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Spirited Traveller: Sydney's "small bar" boom
Hong Kong's hidden doors
Ontario is "yours to discover"
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10 iconic regional food products
'Famous' Cuban eatery celebrates 40 years
Spirited Traveller: Cocktails in Kuala Lumpur
Spirited Traveller: A cocktail in Hong Kong
World's top 10 cheese factories
Top spots for scrumptious seafood
Spirited Traveller: Paris
The Rock is a great place to eat
Spirited Traveller: A Manhattan in Manhattan
Spirited Traveller: Thinking & drinking in Chicago
Van Island's ultimate oyster
Sleepover in Niagara-on-the-Lake
From prickly to pleasing
This ain't Hollywood & Vine
Spirited Traveller: Toasting in Tokyo
Good eats in Ontario
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Spirited Traveller: What's Brewing in Brussels
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Old world charm of France
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Down on the Tuscan farm
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London’s going crazy for cocktails
Dining in Miami
Lyon undergoes a renaissance
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Express yourself while winemaking in Loire
Boston for beer lovers
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Mixing winter and wine
Sipping and skating
"C" is for conch in the Bahamas
World's most deadly delicacies
Fine fare at Hockley Valley Resort
Sweet on Switzerland
Turkish delights
America's most bizarre restaurants
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When in Galway
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N.Z.'s vineyards have sexy appeal
U.K. brewery good to the bitter end
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A toast to Columbus
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World's top 10 garlic festivals
Eating from Toronto to Florida
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Wineries in Canada
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In Belgium, frites aren't small potatoes
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Get cooking in Toronto
Raise a toast to Beer Can House
Canada's oyster game
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King of the Sandhill
Masters of the culinary universe
Aroma and flavour of Italian wine
Honouring a famous Dutch drink
South Africa scores with wineries
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Get your buns to South St.
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Niagara's decadent icewines
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Travel Blog
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Previous
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World events in May
Travel photos of the month - April 2012
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